食谱介绍英文,食谱介绍英文版
英文食谱做法?
Breakfast:
bread and butter, strawberry milk or soy milk, poached egg 1, cucumber sauce.Fruit: summer orange or white radish 1.Lunch: buckwheat rice, mushrooms cabbage, sweet and sour, tofu people loofah soup.Dinner: mung bean porridge, Chinese cabbage, shrimp melon pork buns.
给我几个简单的英文食谱?
Ingredients
50g butter, melted
50g黄油,融化
½ tsp vanilla extract
½茶匙香草精
250g plain flour
250g纯
1 tsp baking powder
年夜饭菜谱英文版?
01 过油肉
Fried Boiled Pork
02 梅菜扣肉
Pork with Preserved Vegetable
Kung Pao Chicken
Braised Beef Brisket with Taro
05 腌笃鲜
bamboo shoot soup with fresh and pickled streaky pork
年夜饭英语菜谱?
清蒸桂鱼steamed mandarin fish(象征年年有余);
白灼基尾虾 Boiled Shrimps(象征吉星高照);
剁椒鱼头Steamed Fish Head with Diced Hot Red Peppers (象征***当头);
宫保鸡丁 Kung Pao Chicken (象征飞黄腾达);
葱爆羊肉 Sautéed Lamb Slices with Scallion (象征喜气洋洋);
汤圆 Tangyuan /Glutinous Rice Balls(象征团团圆圆);
素炒什锦/绿色时蔬Green Seasonal Vegetable(象征前程似锦)
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